Chocolate tank
  • Description
  • Technical Parameters
Chocolate warm keeping tank is one of key equipment in the chocolate processing line.It is used for the warm keeping and storage of the refined chocolate liquid, so that the technical requirement of the continuous chocolate production can be reached. The chocolate tank is with the functions of cooling, warming, and warm-keeping ,it can also do the stirring continuously, which has the function of degasification, deodorization, dehydration, and prevent the separation of mass and fat.
Model 100 200 300 500 1000 2000 3000 5000
Capacity(L) 100 200 300 500 1000 2000 3000 5000
Main power(kw) 0.55 0.75 0.75 1.1 2.2 3 5.5 7.5
Heating power(kw) 2 2 2 4 6 6 6 9
Weight(kg) 150 200 280 500 900 1500 2000 3100
Dimension(mm) Ф650×950 Ф800×1150 Ф900×1250 Ф1000×1380 Ф1220×1850 Ф1700×2100 Ф1900×2150 Ф2200×2250
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